Saturday, November 21, 2015

Breakfast And Brunch - Bacon For The Family Or A Crowd

This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.

Friday, November 20, 2015

Seafood - Baked Salmon Ii

Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish.

Tuesday, November 17, 2015

Monday, November 16, 2015