Pasta - Mussels Mariniere

Fresh mussels, steamed in a fragrant broth of white wine, butter, onion, garlic, parsley, bay leaf and thyme, are arranged on linguini and served with more butter-enriched broth spooned over the top.

Side Dish - Roast Potatoes

Simple and delicious recipe for rosemary-kissed roasted red potatoes.

Fruits And Vegetables - Roasted Asparagus Prosciutto And Egg

Prosciutto and asparagus pair deliciously with poached eggs and a sprinkling of lemon.

Peach Coco Bongo Daiquiri

Peach Coco Bongo Daiquiri

Herbs And Spices - Hearty Turkey Soup With Parsley Dumplings

This is a yummy variation of that traditional use of the leftover turkey. Originally submitted to ThanksgivingRecipe.com.

Meat And Poultry - Honey Glazed Ham

Serve your dinner guests a honey-glazed ham without the name brand price tag. This corn syrup, honey and butter glaze will do the trick on a spiral-cut ham from your grocery store.

Sriracha Mango Cocktail Shots: Not For Sissies

Sriracha Mango Cocktail Shots: Not For Sissies