Friday, January 29, 2016

Thursday, January 28, 2016

Bread - Kalacs Hungarian Cinnamon Swirl Bread

This Hungarian cinnamon swirl bread may also be filled with poppy seeds, walnuts, or cocoa powder.

Wednesday, January 27, 2016

Fruits And Vegetables - Teresas Hearty Chicken Cacciatore

The secret ingredient which makes this cacciatore stand out is pancetta, an Italian bacon. The pancetta gives the sauce richness and body. Fresh basil leaves and baby portobello mushrooms make it special.

Tuesday, January 26, 2016

Wednesday, January 20, 2016

Desserts - Mini Chocolate Chip Shortbread Cookies

Get a double dose of chocolate with these tender chocolate-dipped chocolate chip shortbread cookies.

Saturday, January 16, 2016

Meat And Poultry - Awesome Korean Steak

Quick cooking Korean Steak which has been handed down from a Korean lady to my Mum, to myself!! Serve over rice or with fried vegetables.

Wednesday, January 13, 2016

Breakfast And Brunch - Mocha Chocolate Chip Banana Muffins

This recipe was shared with me by my friend, Sharon. She was given the recipe by her mother. Everyone who has tasted them will agree that they are the best muffins ever!

Tuesday, January 12, 2016

Sunday, January 10, 2016

Salad - Daves Coleslaw

This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.

Friday, January 8, 2016

Appetizers And Snacks - Vegetable Pizza Squares

Cut this pizza-style recipe into bite-sized squares and serve as delicious cheese and veggie topped appetizers.

Wednesday, January 6, 2016

Saturday, January 2, 2016